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  • Di-Vine Plant Based Cuisine

Di-Vine Plant Based Cuisine

4595 Jonesboro Road, Forest Park, GA
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Main Menu
Smoothie Bar
Online Menu

Featured Items

  • Spinach Patty

    $4.00
  • Vegetable Patty

    $4.00

Main Menu

Entrees (Takeout)

A large entree includes 3 sides. A small includes 2 sides.
  • Callackee (Large Takeout)

    $23.00
  • Callackee (Small Takeout)

    $18.95
  • Cauliflower Bites (Large Takeout)

    $22.00
  • Cauliflower Bites (Small Takeout)

    $18.00
  • Curried Chickpea (Large Takeout)

    $21.00
  • Curried Chickpea (Small Takeout)

    Warm spices simmered with potatoes, coconut milk, and turmeric until fragrant and tender.
    $18.95
  • Escovitch Fish (Large Takeout)

    $22.55
  • Escovitch Fish (Small Takeout)

    $18.95
  • Fried Chicken (Large Takeout)

    $23.95
  • Fried Chicken (Small Takeout)

    Made from gluten. Made to order. BBQ, Sweet Chili, or Plain
    $19.50
  • Fried Fish Sticks (Large Takeout)

    $21.00
  • Fried Fish Sticks (Small Takeout)

    $18.00
  • Fried Mushrooms (Large Takeout)

    $22.00
  • Fried Mushrooms (Small Takeout)

    $18.00
  • Ginger Chicken (Large Takeout)

    $23.95
  • Ginger Chicken (Small Takeout)

    $19.50
  • Grilled Shrimp (Only Large Available)

    $26.00
  • Jerk Chicken (Large Takeout)

    $23.00
  • Jerk Chicken (Small Takeout)

    A juicy, soy-based entree topped with our very own authentic jerk sauce
    $18.95
  • Moxtail (Large Takeout)

    Vegan Oxtail
    $23.95
  • Moxtail (Small Takeout)

    A delicious take on Jamaican Oxtail made with an assortment of beans. Soy Free and Gluten Free
    $19.50
  • Orange Chicken (Large Takeout)

    $23.95
  • Orange Chicken (Small Takeout)

    Soy-based item
    $19.50
  • Peppered Steak (Large Takeout)

    $23.00
  • Peppered Steak (Small Takeout)

    A dish that is tailored to the meat eater's palette - composed of vital wheat gluten flour served with an earthy authentic barbecue steak sauce
    $18.95
  • Tofu Entree (Large Takeout)

    Choice of Jerk, BBQ, or Curried
    $20.90
  • Tofu Entree (Small Takeout)

    Choice of Jerk, BBQ, or Curried
    $17.00
  • Veggie Plate (Large Takeout)

    $18.50
  • Veggie Plate (Small Takeout)

    $16.50
  • Quesadilla

    $16.00

Burgers & Sandwiches

  • Black Bean Burger

    Served with sweet potato fries
    $15.00
  • Classic Burger

    $15.00
  • Deli Sandwich

    $15.00
  • Fried Chicken Sandwich

    $14.95

Salads

  • Black Bean Salad

    $11.00
  • Caesar Salad

    $8.50
  • Chickpea Salad

    $11.00
  • Fresh Garden Salad

    $8.50
  • Kale Salad

    $12.50
  • Mushroom Salad

    $11.00
  • Sweet Chili Chicken Salad

    $11.00

Wraps

  • Cabbage Wrap

    $8.75
  • Deli Wrap

    $15.00
  • Fried Chicken Wrap

    $16.00
  • Kale Black Bean Wrap

    $15.00
  • Kale Chickpea Wrap

    $15.00
  • Kale Mushroom Wrap

    $16.00
  • Kale Sweet Chili Chicken Wrap

    $16.00
  • Kale Wrap

    $15.95

Sauces

  • Extra Jerk Sauce

    $0.25

Smoothie Bar

Smoothies

  • Back to Life Smoothie

    $13.95
  • Berry Blast Smoothie

    $13.95

Online Menu

Patties

  • Spinach Patty

    $4.00
  • Vegetable Patty

    $4.00

Desserts

  • Carob Chocolate Cake

    $8.00

Veggie Plate (Small Takeout)

$16.50

Customize your item

Side Choice (2)

Select up to 2
1

Di-Vine Plant Based Cuisine Location and Hours

(678) 974-7633
4595 Jonesboro Road, Forest Park, GA 30297
Open now • Closes at 7PM
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